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Francisco Vilaplana appointed as Head of Plant Structure and Health at Oatly Food Science

WWSC researcher Francisco Vilaplana, Associate Professor at KTH, has been appointed as Head of Plant Structure and Health at Oatly Food Science. He will integrate his part-time appointments at both KTH and Oatly, in order to strengthen the research and collaboration towards sustainable and healthy plant-based food products and materials.

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From fundamental research in WWSC to industrial pilot scale – the material that can replace polystyrene foam

The cellulose material Papira is a bio-based and recyclable replacement for fossil-based foam materials such as polystyrene, in everyday speech is called styrofoam. What started as fundamental research within the research center WWSC has been further developed by Stora Enso, that recently inaugurated a pilot facility for the fibre-based foam material. On April 1, an event was held to highlight the journey from fundamental research to industrial pilot.

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